番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)
来源：菜肴屋 本文已影响2.02W人
用纯番茄和酱油熬煮的酱汁，没有任何番茄酱
简简单单，谁都可以在家自己做
这就是台湾一家知名素食饭店的超级人气产品
第一次看到这个方子的简介时就一直很想尝试
这是第二次做这道面
番茄口味那个纯正啊~~
用料
| 番茄 | 三个 |
| 老豆腐 | 1/4块 |
| 手擀面 | 一人份 |
| 毛豆 | 少许 |
| 生抽 | 2大匙 |
番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)的做法
番茄洗净用小刀去蒂，底部划十字，放入沸水锅中烫一分钟；
![番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)的做法步骤图 第2张]( "番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)的做法步骤图 第2张")
番茄捞出，用手去皮后切成小块；
![番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)的做法步骤图 第3张]( "番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)的做法步骤图 第3张")
老豆腐切成小方块，入油锅小火煎至金黄；手擀面煮好捞出沥干备用；
![番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)的做法步骤图 第4张]( "番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)的做法步骤图 第4张")
煎好的老豆腐、毛豆和番茄一起放入一个锅中，加入生抽和300毫升水小火红烧约10分钟，至番茄全部软烂成泥状关火；
![番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)的做法步骤图 第5张]( "番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)的做法步骤图 第5张")
面放在最下层，把番茄烧豆腐倒在上面即可
![番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)的做法步骤图 第6张]( "番茄烧豆腐面(Noodle with Braised Firm Tofu with Tomatoes)的做法步骤图 第6张")
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